Things have been changing on the backend here. I recently lost all the comments on my site. Not to fret, I knew it was going to happen when it did, but nevertheless…they’re all gone and I need your help!
Why are Your Comments gone?
I’ve been using a platform for comments for years and it has since become poorly outdated. I wanted to make it easier to leave comments, which wasn’t possible. And I wanted to allow for recipe ratings. So it’s actually exciting!!!
You need my help?
If you’ve ever made an LM recipe, I’d love for you to leave a comment on the recipe and a rating (good or bad). OR if you’re currently making lots of new recipes, you can certainly try them now and comment/rate!
What Do I Do?
Remember all those recipes you’ve made from LM, find the post (search here or you can just email me and I’ll send the link your way). Scroll to the bottom of the page and leave a comment and a rating. Be honest! There’s no gain in loving a recipe and there’s no loss in thinking it was terrible! That’s it!
Can I only Enter once?
You can enter as much as you want! For every recipe you’ve made, leave a comment and rating. For every recipe you review, that’s an entry!
Made five recipes? Leave five reviews…Get five entries. Only made one recipe but want more entries? Try making other recipes this week and leave a review!
What Can I Win?
$25 gift card to Trader Joe’s! You know I love TJs and I love the efforts they’re taking to keep their employees, their stores, and us all safe right now. I’ll be giving away two $25 gift cards.
Must be 18 years or older to enter. Open to US residents only (where TJs is!). Contest ends May 15!
Some Recipes to make:
5 Most Popular LM Recipes
There are so many fancy recipes that foodies and recipe creators dream up, but sometimes the basics are better than anything new. This pico de gallo recipe is just a delicious combination of great flavors. It makes a lot and it never seems like too much!
I’ve never met anyone who didn’t love infused olive oils but so few people have ever made them. These oils come together and minutes and are great drizzled over a soup or salad or just served with some good bread.
I discovered my love of beets on a trip to Portland years ago. Every menu seemed to offer them and each dish was more delicious than the last. An elegant beet salad is easy to make at home, however. Tops beets with goat cheese, honey, and a few crunchy toppings. You’ll be reaching for seconds in no time!
I’m all about charcuterie boards (meat and cheese preferably), but I don’t think it has to be expensive. Here is my go-to list of meat, cheese, dips, and spreads for the perfect, inexpensive charcuterie board (all from Trader Joe’s).
Skip the carbs w. these delicious and satisfying rice cake toppings and meal ideas. Topped with protein and totally delicious.
5 Recipes Perfect for Life Right Now
This one-pot recipe is a great dinner idea any time of year. I always have tuna, peas, and pasta in my kitchen, so it’s the perfect last-minute dinner that everyone always loves!
I’m not usually a big champagne person (don’t tell anyone). Because of this, mimosas also aren’t really my thing. With the idea of mimosas in mind, however, I make a brunch sangria with chardonnay, orange juice, and some chopped fruit. Now everyone is a happy camper around our breakfast table!
If you love polenta and even if you don’t, this cheddar Jalapeño cheesy polenta is a delicious recipe. A basic polenta recipe is filled with flavor from cheesy cheddar and a kick from pickled Jalapeños – just the perfect flavor without any overwhelming heat!
Homemade biscuits are always so comforting, aren’t they? I mean, as long as they aren’t dried out. These butter biscuits are so moist and delicious, you won’t be able to have just one! Your hands get a little sticky, but it’s more than worth it!
A delectable spring and summer dessert, this raspberry shortcake is made with homemade biscuits and whipped cream. It’s everything comfort and nothing but beautiful to serve for any occasion!