RED PEPPER TOASTS
A delicious no cook roasted bell pepper toast appetizer. Roasted bell pepper are deliciously layered with herbed goat cheese on crunchy toast. An easy make ahead appetizer!
Servings 6
Calories 217kcal
Ingredients
herbed goat cheese
- 3 oz. goat cheese
- ¼ Cup nonfat greek yogurt
- ¼ Cup finely chopped herbs chives & cilantro used here
- salt and pepper
toasts
- 6 slices hearty bread
- fire roasted bell peppers I used Melissa's or roast your own
- optional topping: sesame seeds
Instructions
herbed goat cheese
- Combine goat cheese, yogurt, and herbs. Season with salt and pepper to taste. Set aside.
bell peppered toasts
- Toast sliced bread until edges are golden. Let toast cool on wire rack before topping with goat cheese.
- Lay pieces of roasted bell pepper over cheese. Top with sesame seeds and chopped chives if desired.
Notes
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Nutrition
Calories: 217kcal | Carbohydrates: 34g | Protein: 10g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 7mg | Sodium: 442mg | Potassium: 104mg | Fiber: 1g | Sugar: 3g | Vitamin A: 357IU | Vitamin C: 3mg | Calcium: 66mg | Iron: 3mg