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Watermelon Sangria
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WATERMELON SANGRIA

This watermelon sangria is the perfect summer sip. The sweet, comforting summer flavor of watermelon pairs perfectly with a delicious chilled wine. Enjoy this before dinner under the stars or while you're staying cool in the pool.
Course Drinks
Cuisine American
Keyword cocktails, drinks
Prep Time 15 minutes
Total Time 2 hours 15 minutes
Servings 6
Calories 178kcal

Ingredients

  • 2 cups watermelon juice about ¼ medium watermelon - watch video
  • 750 mL Sauvignon Blanc
  • 1 cup sparkling water
  • 6 tablespoons Triple Sec
  • 2-3 cups chopped watermelon flesh and rind

Instructions

WATERMELON JUICE

  • Cut ¼ of medium watermelon into small cubes (smaller than 1-inch). Strain and juice fruit while pushing through a fine mesh sieve. Discard juiced watermelon.

WATERMELON SANGRIA

  • Combine watermelon juice, wine, sparkling water, triple sec, and chopped fruit in large pitcher. Mix thoroughly. Refrigerate at least 2 hours before serving.
  • Can be made up to two days in advance.

Video

Notes

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Nutrition

Calories: 178kcal | Carbohydrates: 15g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 10mg | Potassium: 119mg | Fiber: 0.4g | Sugar: 11g | Vitamin A: 577IU | Vitamin C: 8mg | Calcium: 9mg | Iron: 0.3mg