OLD FASHIONED SEVEN LAYER BARS
My mom's seven layer bars are famous the family over in my world. It's such an easy recipe, it shouldn't be so good, but it really is! We like to freeze any extras and pull them out to eat as needed. They're great!
Servings 48
Calories 82kcal
Ingredients
- ½ cup butter
- 1½ cups graham cracker crumbs
- ¾ cup chocolate chips
- ¾ cup butterscotch chips
- ¾ cup shredded coconut
- 1 Cup nuts chopped (pecans or walnuts)
- 1-14 oz. can sweetened condensed milk
Instructions
- Preheat oven to 350°F.
- Place butter in 9x13 pan and place in oven as it preheats until it melts (2-4 minutes). Remove from oven.
- Pour in graham cracker crumbs. Mix with fork. Pat into crust on bottom of pan.
- Pour chocolate chips over crust. Sprinkle butterscotch chips, then coconut, and finally nuts over mixture. Drizzle condensed milk over whole mixture.
- Bake 25-30 minutes.
- Let cool completely before cutting into bars. The corners bars are sometimes hard to get out of the pan, but the rest will come out easily.
- Freezes well!
Notes
Make this recipe? I'd love to see how it turned out…
PINTEREST: Upload a photo and your review to this Pin!
INSTAGRAM: Tag me @lucismorsels and use #LMrecipes
Nutrition
Calories: 82kcal | Carbohydrates: 8g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 6mg | Sodium: 46mg | Potassium: 33mg | Fiber: 1g | Sugar: 5g | Vitamin A: 70IU | Vitamin C: 0.1mg | Calcium: 10mg | Iron: 0.3mg