Breakfast Charcuterie Board
Whip up this mouthwatering brunch charcuterie board. Sharing three great meats, toppings, cheese, and fruit to pair for the ideal spread!
Servings 4
Calories 786kcal
Ingredients
- 4 oz. Fennel salami
- 4 oz. Jamon serrano
- 4 oz. guanciale
- 4 oz. Burrata cheese
- 4 oz. Goat cheese
- 3-4 figs sliced
- 1 bunch grapes
- Finishing salt
- Honeycomb/honey
- Whole grain mustard
- 1 baguette sliced
Instructions
- Arrange meat and cheese on serving board with space between.
- Place fruit between meat and cheese, allowing room for finishing touches.
- Add salt, honeycomb, and mustard in ‘empty space.’
- Serve with freshly sliced bread.
Notes
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Nutrition
Calories: 786kcal | Carbohydrates: 57g | Protein: 35g | Fat: 49g | Saturated Fat: 20g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Cholesterol: 101mg | Sodium: 1974mg | Potassium: 353mg | Fiber: 3g | Sugar: 27g | Vitamin A: 568IU | Vitamin C: 2mg | Calcium: 279mg | Iron: 4mg