I was late to the world of fresh figs. Once I had them, however, I was hooked and could never get enough. Figs are the perfect accompaniment to the salted honey and goat cheese featured on these cracker appetizers.
Combine goat cheese and yogurt in bowl. Set aside.
Cut figs in sixths from stem to bottom to create wedge.
Just before serving, top crackers with cheese and fig slice. Drizzle with honey and sprinkle salt. OR Layout cracker topped with cheese and fig slice. Accompany w. honey and sea salt.
Notes
*use crackers of choice, but the sturdier and crispier, the betterSave this recipe on Pinterest!Make this recipe? I'd love to see how it turned out…PINTEREST: Upload a photo and your review to this Pin!INSTAGRAM: Tag me @lucismorsels and use #LMrecipes