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St. Patrick's Day Appetizers Board - Meat + Cheese Platter w. Naturally Green Foods
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ST. PATRICK'S DAY APPETIZERS BOARD

Add some spice to your St. Patrick’s Day celebration with this Irish-themed charcuterie platter. A meat and cheese platter full of traditional foods to celebrate the holiday (without all the work)!
Course Appetizers
Cuisine American
Keyword appetizers, charcuterie, entertaining, holidays, St. Patrick's Day
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6
Calories 568kcal
Author Luci Petlack

Ingredients

  • 1 medium zucchini sliced into 12 spears (see grilling instructions here)
  • 1 mini cucumber sliced
  • 1 bunch green grapes
  • 5 oz. pastrami
  • 5 oz. sliced ham
  • 8 oz. Dubliner Cheese
  • 7 oz. pesto
  • pub cheese
  • ale/whole grain mustard
  • mint jelly
  • wheat crisps
  • pistachios

Instructions

  • Arrange items on large platter or cutting board. Serve immediately.

Notes

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Nutrition

Calories: 568kcal | Carbohydrates: 22g | Protein: 23g | Fat: 42g | Saturated Fat: 14g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 0.002g | Cholesterol: 82mg | Sodium: 1489mg | Potassium: 367mg | Fiber: 3g | Sugar: 10g | Vitamin A: 1427IU | Vitamin C: 17mg | Calcium: 452mg | Iron: 2mg