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–+ servings
wine slushies
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Frose Wine Slushies

A yummy and very easy recipe for frosé wine slushies. A perfect summer treat. Drink Responsibly. Cheers!
Course Drink, Drinks
Cuisine American
Keyword brownies, cocktails, drinks, summer, wine
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 92kcal
Author Luci Petlack

Equipment

  • 1 blender

Ingredients

  • ½ bottle rose wine chilled
  • 2 oz soda water chilled
  • ½ tablespoon fresh lemon juice
  • 1 tablespoon simple syrup or to taste (optional)
  • 5 cups ice

Instructions

  • Add all ingredients to a blender. Puree on high, 30 to 60 seconds, until the ice is fully blended to a slushie consistency. Serve right away.

Notes

Using a soda water with the a flavor that complements the tasting notes of the wine enhances the flavor (watermelon, strawberry, etc.). The soda water adds a slightly sparkling, fizzy quality.
You can double this recipe for a full bottle of wine - just watch for blender size. You'll likely need to work in batches.
Make this recipe? I'd love to see how it turned out…
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Nutrition

Calories: 92kcal | Carbohydrates: 6g | Protein: 0.1g | Fat: 0.01g | Sodium: 25mg | Potassium: 98mg | Fiber: 0.01g | Sugar: 4g | Vitamin A: 0.1IU | Vitamin C: 1mg | Calcium: 18mg | Iron: 1mg