RADISH APPETIZER
If you're wondering how to enjoy radishes, start with basic deliciousness - goat cheese on toast! These radish toasts blend their unique flavor with the creaminess of goat cheese on delicious bread slices. Top with flaked sea salt for the perfect flavor combination!
Servings 8
Calories 121kcal
Ingredients
- 8 to 10 slices baguette toasted
- 4 ounces chevre
- 3 tablespoons chopped chives
- 5 to 6 large radishes sliced
- Flaked sea salt
Instructions
- Spread an equal amount of goat cheese over each slice of baguette. Sprinkle with half the chives.
- Layer 3 to 4 radish slices over each piece of toast. Sprinkle with remaining chives and flaked sea salt before serving.
Notes
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Nutrition
Calories: 121kcal | Carbohydrates: 16g | Protein: 6g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Cholesterol: 7mg | Sodium: 542mg | Potassium: 53mg | Fiber: 1g | Sugar: 2g | Vitamin A: 196IU | Vitamin C: 1mg | Calcium: 55mg | Iron: 1mg