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Vegetarian

Vegetarian recipes for breakfast, lunch, and dinner. These delicious homemade recipes are full of flavor and won’t have you missing anything. Hearty meals, make-ahead lunches, and delicious snacks for life on the go, you’ll be all set for whatever life brings your way!

  • Quinoa Butternut Squash Salad
  • Halloween Snack Mix
  • Eggplant Dip Recipe
  • Hummus Toast Topping Ideas
  • Make Ahead Veggie Hors d’oeuvres
  • Watermelon Basil Salad
  • Mediterranean Cucumber Salad
  • Roasted Vegetable Pasta
  • One Pot Pasta and Peas
  • Mexican Fruit Cup
  • Rosé Cocktail w. Fresh Raspberries
  • Roasted Radishes
  • Jalapeño Cheddar Polenta
  • Champagne Grape Scones
  • Pumpkin Butter Grilled Cheese
  • Summer Beet Salad
  • Vegan Stuffed Sweet Potatoes
  • Tomatillo Soup
  • Cherry Tomato Pasta
  • Beet Salad with Goat Cheese
  • Breakfast Burrata Salad
  • Watermelon Arugula Salad
  • Rosemary Lemonade Slushie
  • Rosemary Crackers
  • Fig Cracker Appetizer
  • Oven Roasted Bell Peppers
  • Easy Pea Pesto (Green Dip)
  • Whipped Goat Cheese Appetizer
  • Summer Fruit Board
  • Berry Sangria
  • Asparagus Crostini Appetizer
  • Spinach Pasta Salad
  • Roasted Red Pepper Toasts
  • Roasted Rainbow Carrots
  • Canned Pear Dessert
  • Savory French Toast
  • Kale Farro Salad
  • 4 Seasoning Mix Recipes
  • Persimmon Salad
  • Baked Brussels Sprouts

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Sustainable Blog

LUCI IS THE EDITOR OF LUCI’S MORSELS. SHE IS A WIFE, MOTHER, AND DAUGHTER. PASSIONATE ABOUT LIVING HAPPILY AND SUSTAINABLY, LUCI SHARES HER JOURNEY THROUGH MAKING LONG-LASTING CHOICES FOR STYLE, FOOD, TRAVEL, AND FAMILY. SHE SEEKS TO MAKE A SUSTAINABLE LIVING STYLISH AND DOABLE FOR EVERYONE!

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